Killer Hogs Hot BBQ Rub

Description

"Color With a Kick"

We’re packing heat.

This Hot BBQ Rub is a savory, sweet and spicy punch of power-packed flavor. 

And you can’t beat the pretty, mahogany color it gives to pork, beef, seafood, or poultry.

When you want to add a little kick to your BBQ, reach for Killer Hog’s Hot BBQ Rub.

Ingredients: Salt, sugar, spices (red and black pepper), brown sugar, paprika, dehydrated garlic, dehydrated onion, disodium inosinate and guanylate, oleoresin paprika and less than 2% tricalcium phosphate added to prevent caking.

The manufacturing facility where Killer Hogs is produced does not use any product that contains tree nuts, with the exception of Killer Hogs Mississippi White Sauce. The facility that produces Killer Hogs Mississippi White Sauce also produces a product containing pecans, however this product is not produced on the same equipment or the same day as Killer Hogs Mississippi White Sauce.Killer Hogs products do not contain gluten, but they are not manufactured in a gluten-free facility.