Description
Shake on the tangy punch of your favorite pickle potato chip, without the sodium. Our dill-centric blend is killer on salmon, chicken (may we suggest a pickle juice marinade?), fish, buttery potatoes, and as a seasoning for tartar sauce and salads (pasta, and egg, chicken, or tuna salad). Our fans love it on popcorn!
TASTES GREAT ON
Salmon, chicken (try it on wings), all varieties of white fish, potatoes, roasted veggies, and as a seasoning for creamy dips, tartar sauce, and mayo-based salads.
FLAVOR PROFILE
A dill-licious combination of onion, garlic, dill and vinegar.
INGREDIENTS
Garlic, spices (including parsley and black pepper), vinegar powder (maltodextrin, vinegar and food starch-modified), onion, dill seed, dill weed, citric acid, extractives of dill and not more than 2% calcium stearate added to prevent caking. No Artificial Ingredients, Salt Free, Gluten Free, No Sugar Added, MSG Free, Plant-Based.
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