Description
Stout Barbecue, with Yellow Bhut Jolokia peppers.
Size: 5 oz./150 ml Heat Scale: 3/5
Tasting Notes: Introducing our first barbecue sauce! We are extremely proud to have created such a flavourful sauce that includes the sweetness of brown sugar and molasses, with the bitterness of a gluten-free stout beer. Combined with some mesquite smoke flavour, we have created a hot barbecue sauce that we are sure you have never had before. Definitely a must have for experienced barbecuers! Pairs well with chicken fingers, chicken wings, spareribs, pork chops, tofu, steak, tacos, deep fried shrimp, onion rings and sandwiches.
Ingredients: Tomato paste, Bhut Jolokia peppers, gluten-free stout beer, *gluten-free soy sauce, brown sugar, *molasses, maple syrup, *apple cider vinegar, vegan Worcestershire sauce, smoked paprika, *turmeric, dry mustard, garlic, liquid smoke, yellow onion, water, *olive oil, Himalayan pink salt, black pepper. *Organic
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