Description
It will sting, but this Scorpion Pepper BBQ sauce also has a splash of pineapple and a special blend of seasonings and spices that round out its extreme heat. We dare you to try it on pulled pork, chicken, or ribs.
Keeping it simple with no artificial colours or flavours, preservatives or high fructose corn syrup, this BBQ focuses on great flavour & heat.
Ingredients: Cane sugar, vinegar, water, tomato paste, molasses, crushed pineapple (crushed pineapple, pineapple juice), salt, Scorpion pepper mash (Scorpion peppers, salt), pineapple juice concentrate, tamarind concentrate, garlic granules, onion powder
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